The restaurant was down in the basement of a department store, down in the B1 food court. It was very delicious and affordable - mainly serving Beiping-style (Northern Chinese) cuisine. This includes great stuff like Dao Xiao Mien (knife-cut noodles) in a delicious beef broth, Xiao Long Bao (steamed dumplings), etc.
Saturday, March 17, 2007
Lunch with Grandpa
The restaurant was down in the basement of a department store, down in the B1 food court. It was very delicious and affordable - mainly serving Beiping-style (Northern Chinese) cuisine. This includes great stuff like Dao Xiao Mien (knife-cut noodles) in a delicious beef broth, Xiao Long Bao (steamed dumplings), etc.
Monday, March 05, 2007
Beer Dispensing Machine
This is a little gem that I just wanted to share with everybody - the Incredible Beer Dispensing Machine!
The first time I saw this was during a layover en route to Asia. The United Red Carpet Club in the Tokyo-Narita airport had a few of these sitting next to the soft drink and coffee dispensers. At first, I wasn't sure about exactly what it was I was looking at. I stood there and stared at this machine for a good 30 seconds before a fellow traveller walked up next to me, pulled a frozen glass out of the freezer next to the machine, loaded it up and pushed the beer button.
At this point, I heard the heavenly chorus, cherubs descended sprinkling laurels and rose petals, and a bright spotlight came on from up above. I had just witnessed my first automatic beer machine!!!
The way it works is simple:
- Place the chilled glass onto the small stand
- Press the button with the beer icon
- The machine tilts the stand at a 30 degree angle and starts to pour in the beer
- When it is 4/5 full, the machine then tilts the stand back to the starting position and pours in ~1.5 inches of head
- Remove the beer from the stand
- Enjoy a perfectly poured frosty Japanese beer
There really isn't any better way to pass the time in an airport...
Tuesday, February 27, 2007
I love this shirt
Friday, February 23, 2007
India - Udaipur's City Palace, Spice Market and Train Ride
We managed to crawl out of bed in time to watch the sun rise over the lake at 6:45am, and it was nearly as beautiful as the sunset we had seen the previous evening.
From there, we went and bought a cheap suitcase in which to place all of our local purchases, and then headed over to a cheaper art school where this time we actually bought a few items – again, souvenirs as well as gifts.
From there, we headed to the train station with our entire newly enhanced luggage in a rickshaw (good times). Doulet made sure we were set up and then started to leave. I stopped him stating that we had not paid yet, and that was when he explained his request for us to pay via the book. This made it a wee bit awkward, but we then got it and had to hand him some cash. Sigh…
We plan to keep in touch with him (doulatkalra@rediffmail.com). Really, he was a really good guide, and we will definitely recommend him to any friends we have visiting Udaipur and looking for a guide.
We then got onto our train (2A class sleeper) and knuckled down for our ~10 hour train ride over to Jaipur. Since we did not feel comfortable with both of us sleeping at the same time, Melanie slept first, which has left me some time to read a little and then spend a few hours updating this somewhat. Given that this whole journal is becoming increasingly less interesting to even me, I think it’s time to wrap up for the night and wake Melanie up for her turn to stay up and listen to the symphony of apnea and flatulence that has been going on all night long. I’m glad I have my allergies to sustain me, but I confess to feeling particularly bad for the rest of family in the larger Dutch sleeper oven across the aisle.
Thursday, February 22, 2007
India - Udaipur’s Royal Cenotaphs and Boat Ride
Quick Digression:
Along the way, Doulet told us that one of Udaipur's claims to fame is that it was the setting for a significant portion of the James Bond movie, Octopussy. It was the eponymous Bond girl's island in the movie. Many enterprising hotel owners and merchants around town show the movie a few times a day on little movie screens or large TVs to tourists curious about exactly where it turns up. Melanie and I ended up passing on the movie, but got a kick out of the whole situation.
We also got a kick out of the fact that all of the patrons of the tiny restaurant were tourists, and between the two of us, Melanie and I could understand every conversation going on around us. There was a Swiss family, an Austrian couple, a French family, a Chinese couple from Taiwan, and also some English travelers. Oddly enough, there was only one American there.
From there, we visited a small Jain temple just across the street. For those that don't remember, Jainism is a very old religion that stresses non-violence to all creatures, and spends all of its money building beautiful temples for worship. It was still being added to even though various parts of the structure already appeared quite old. Many statue/temple fragments (mainly statues) from what appeared to be other ruins were mounted in the outer wall surrounding the Jain temple complex. I must confess that I was a little taken aback when I saw our volunteer tour guide within the premises (who had terrible English skills and wanted to practice with us) swat down a spider (!!!???!!!). The good news is that the spider was still alive after it hit the temple floor. I asked a few minutes later i he was Jain, and he said that he was, so I guess he must be a special sort of Jain.
For what it is worth, I know I'm not terribly poetic, but it really was a singularly amazing experience.
The monkey is the one on the left (I'm totally gonna get it now)
After that, we went to an art school to look at their “miniature painting” – apparently a specialty of Udaipur. They had some amazing works, although we eventually decided against buying anything due to the high prices. We ended up regretting this later, but that is a story for another day.
The good news was that we did get our luggage back from Jet Airways at the end of the night – nice work, Ashish!